Amount of Riboflavin in Cake, yellow, commercially prepared, with vanilla frosting

Baked Products

In 100 g (Grams) of Cake, yellow, commercially prepared, with vanilla frosting there is 0.07 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Cake, yellow, commercially prepared, with vanilla frosting.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Cake, yellow, commercially prepared, with vanilla frosting

Cake, yellow, commercially prepared, with vanilla frosting is a type of Baked Products. The most significant nutrients in Cake, yellow, commercially prepared, with vanilla frosting are listed below.

Water 22.1 g 22.1%
Energy (calorie) 391 kcal
Energy (joule) 1636 kJ
Protein 2.99 g 2.99%
Total lipid (fat) 17.91 g 17.91%
Ash 0.81 g 0.81%
Carbohydrate, by difference 56.2 g 56.2%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 41.79 g 41.79%
Calcium, Ca 62 mg 0.06%
Iron, Fe 1.07 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 143 mg 0.14%
Potassium, K 53 mg 0.05%
Sodium, Na 269 mg 0.27%
Zinc, Zn 0.25 mg
Copper, Cu 0.034 mg
Manganese, Mn 0.095 mg
Selenium, Se 5.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cake, yellow, commercially prepared, with vanilla frosting